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Savisto Gluten-Free Chocolate and Banana Pancakes

Savisto specialises in homeware, home essentials and kitchen accessories – everything you need to turn a house into your dream home.

Savisto Gluten-Free Chocolate and Banana Pancakes

Pancake Day isn’t Pancake Day if everyone can’t get involved in the action. We’re not about to let a wheat intolerance hold anyone back, so we came up with these chocolate and banana slabs of gluten-free goodness.

Enjoy!

What you need:

2 bananas
2 eggs
45g of gluten-free rolled oats
2 tbsp cocoa powder
½ tsp baking powder
½ tsp vanilla extract
Pinch of salt

What you need to do:

1. Slice up the banana and pop all of the ingredients into a blender. Mix until the ingredients have combined to form a smooth batter. Transfer the mixture into a jug and set aside for about 30 minutes to thicken up.

2. Pop a frying pan or griddle plate over medium heat and pour in enough mixture for a pancake (we’ll leave you to decide how big you’d like your pancakes to be). Cook for 4-5 minutes. Flip and cook for a further 1 minute. 

3. Keep the done pancakes warm in the oven until the rest are ready. Stack them high and cover in whatever topping you fancy. 

If you liked this recipe, please subscribe to our YouTube channel where you’ll find plenty more great recipes: https://www.youtube.com/c/savistohome

Pancake Day isn’t Pancake Day if everyone can’t get involved in the action. We’re not about to let a wheat intolerance hold anyone back, so we came up with these chocolate and banana slabs of gluten-free goodness.